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Starters
Soup of the day (v) £4.95
 - With croutons
Steamed Mussels £7.55
 - With leeks, shallots and garlic bread
Fried Chorizo £7.95
 - With sweet potato & spring salad, watercress, soft poached egg and a lemon and chive dressing
Greek Salad £7.95
 - With vinaigrette
 
Mains
Baked Polenta £13.95
 - Parmesan gratin with spiced peperonata, roast field mushroom and sauteed spinach.(V)
Corn-fed Chicken Supreme £16.50
 - With Braised white cabbage, mushrooms, French beans and tarragon jus
Pan-fried Sea Bream Fillet £16.95
 - With confit garlic mash potato, baked beetroot and creamy dill sauce
Char Grilled Aged Scotch Rib-eye £18.95
 - Sautéed garlic & rosemary potatoes, green beans and red wine jus
 
Desserts
Banana sponge roulade £4.95
 - With caramel sauce
Chocolate Pot £4.95
 - With Chantilly cream
Warm Apple pie £5.45
 - With vanilla ice cream
Neal's Yard Artisan cheeses £6.95
 - A selection of three artisan cheeses with oatmeal biscuits and celery
 
Sides
Steamed green beans £2.50
Rocket and Parmesan Salad £2.50
Mixed Leaf Salad £2.50
Garlic Bread £2.50
Creamy Mash £2.50
Chunky Chips £2.50
Buttered Spinach £2.50
 
 
 
info@octave8.com

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